BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20151118T000000Z
DTEND:20151118T030000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Fish: Three Sauces and Lots of Technique
DESCRIPTION:NOTE: 6:00 9:00 pm. $90 per person\n\nMenu: \n\n \n \n\n\n	Fish Stock\n	Bass with Champagne Sauce\n	Salmon with Boudrant Sauce\n	Mahi Mahi with Mango Salsa & Soy Butter
X-ALT-DESC;FMTTYPE=text/html:<p class="body">NOTE: 6:00&ndash\;9:00 pm. $90 per person</p>\n\n<div class="body"><span class="body-tight">Menu: </span>\n\n<p>&nbsp\;</p>\n<span class="body-tight"> </span>\n\n<ul>\n	<li>Fish Stock</li>\n	<li>Bass with Champagne Sauce</li>\n	<li>Salmon with Boudrant Sauce</li>\n	<li>Mahi Mahi with Mango Salsa &amp\; Soy Butter</li>\n</ul>\n</div>\n
LOCATION:Suzette's Creperie 211 W. Front St Wheaton\, IL 60187
UID:e.864.6906
SEQUENCE:3
DTSTAMP:20260410T202000Z
URL:https://business.wheatonchamber.com/events/details/fish-three-sauces-and-lots-of-technique-11-17-2015-6906
END:VEVENT

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